Number 13 Prime Steak and Seafood offers an elevated dining experience where fine cuisine, waterfront views, and exceptional service come together seamlessly. Recognized as the only restaurant in Galveston to receive the prestigious “Two Glasses” Best of Award of Excellence from Wine Spectator, it stands as a premier destination for both food and wine enthusiasts seeking something truly special.
Located in the scenic Pelican Rest Marina, the restaurant provides stunning panoramic water views that create a serene and sophisticated backdrop for any occasion. Whether you’re celebrating a special evening or simply enjoying a night out, the ambiance strikes the perfect balance between elegance and comfort. Under the leadership of Executive Chef and General Manager Eric Nelson, every detail is thoughtfully curated to deliver a memorable culinary journey.
The menu showcases a refined selection of prime steaks and fresh seafood, crafted using only the highest quality ingredients. Guests can indulge in ultra-rare and premium cuts of beef sourced from around the world, alongside locally caught seafood that highlights the flavors of the Gulf. Each dish reflects a commitment to excellence, combining expert technique with bold, satisfying flavors.
Complementing the cuisine is an award-winning wine program and one of the most unique bourbon selections in the area. From rare vintages to carefully chosen spirits, the beverage offerings elevate the entire dining experience, making each visit feel indulgent and distinctive.
At Number 13 Prime Steak and Seafood, every element—from the cuisine and curated drinks to the breathtaking views and warm hospitality—comes together to create a truly unforgettable experience where every bite feels like a masterpiece.
(409) 739-5358
brittany.riordan@gmail.com
6206 Haden Drive Hitchcock, TX 77563